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CAPPUCCINO ICEBOX CAKE


Cappuccino Icebox Cake – easy, no bake treat with graham crackers softened with airy cream-yogurt-cappuccino filling; only 6 ingredients!

Try making this quick and easy no-bake recipe for Cappuccino Icebox Cake for a new taste sensation.


Ingredients
3 Tbsp instant cappuccino mix + 2 Tbsp water or milk

2 cups whipping cream

2 cups Greek yogurt

2 tsp vanilla extract

4 Tbsp brown sugar

about 300 g (10.5 oz) graham crackers

5 Tbsp instant cappuccino mix + 1/4 cup warm milk for soaking crackers

Instructions
  • In a small bowl, combine 3 Tbsp instant cappuccino mix with 2 Tbsp water.
  • In a large bowl, mix whipping cream until soft peaks form. Add cappuccino-water mix, Greek yogurt, vanilla extract and brown sugar.
  • In a shallow dish or plate, blend 5 Tbsp instant cappuccino mix and 1/4 cup warm milk. Soak each graham cracker in this mixture for a few seconds before putting into a pan.
  • Place one single layer of graham crackers in the bottom of a 8x8" pan.
  • For full instructions please see : www.kitchennostalgia.com

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